8 Day Central Japan Food & Culinary（Private Guide and Driver）
طوكيو · Fujikawaguchiko · Oshino · Hakone · أوواكوداني · Odawara · أراشيياما · كيوتو · Fushimi · نارا · أوساكا
نظرة عامة على الرحلة
Starts in Tokyo and ends in Osaka!Dive into an unforgettable 8-day adventure! Start in Tokyo, where cutting-edge technology meets centuries-old traditions. Marvel at the iconic Mt. Fuji and soak in Hakone's relaxing hot springs. Stroll through Kyoto’s enchanting shrines and Nara’s deer-filled parks. Finally, wrap up in vibrant Osaka, indulging in its delicious street food and lively atmosphere. A perfect blend of culture, nature, and excitement!This 8 Day Central Japan Food & Culinary includesaccommodation, tickets, bullet train, an expert guide, meals, transport and more.
خط السير يومًا بيوم
Today you will fly to Tokyo. On arrival, your driver will welcome you at the arrival hall and transfer you to your hotel with a private car to ensure your arrival is worry-free.
Tips:
Blossom Season in Various Regions of Japan
【Honshu】: Late March~Mid-April
【Central Japan】: Early April ~ Mid-April
【Kansai】: Late March ~ Early April
【Kanto】: Late March ~ Early April
【Shikoku】: Late March ~ Early April
【Hokkaido】: Late April ~ Mid-May
【Kyushu】: Mid-March ~ Late March
【Tohoku】: Mid-April ~ Late April
------------------------------------------------------
Maple Leaf Season in Various Regions of Japan
【Honshu】: Mid - October ~ Late November
【Central Japan】: Mid - October ~ Mid - November
【Kansai】: Mid - October ~ Early November
【Kanto】: Mid - October ~ Early November
【Shikoku】: Mid - October ~ Early November
【Hokkaido】: Mid - September ~ Mid - October
【Kyushu】: Early October ~ Late October
【Tohoku】: Late September ~ Mid - October.
